Chestnuts are piled high on the fruit and veg stands of supermarkets in the run up to Christmas. They have an association with Christmas fayre and are surprisingly simple to transform into a great home made stuffing. It’s true they can be a bit fiddly to peel, but worth it for a special meal. I’m [...]
Continue Reading »
Tags: Chestnut, Chestnut Stuffing, Christmas, Cider, Cranberry, Delia, Easter, Easter Stuffing, Fresh Chestnut, Garlic & Rosemary Stuffing, Pheasant, Roast Lamb, Stuffing, Vacuum Chestnut, Waitrose
Posted in Recipes • 2 Comments »
Bristol is an awesome place for food. It’s got a great selection of restaurants, cafes, bars and food stalls – loads of independent eating places. Having spent so many years studying there, moving away made me realise just how good it is for lunch. One of my intentions for this blog was to share some [...]
Continue Reading »
Tags: Bab Mansour, Bakery Agnes, Best Lunch In Bristol, Blue Juice, Boots, Boston Tea Party, Bristol Restaurant Review, Bristol Sausage Shop, Caribbean Wrap, Chandos Deli, Falafel King, Hope + Anchor, Lunch Guide, Magic Roll, Night + Day, Pieminister, Portugese Taste, Sourdough Cafe, Spice Up Your Life, The Folk House, The Market Place, The Parsnipship, Trethowan's Dairy Shop, Watershed, Zak's, Zazu's Kitchen
Posted in Food Heros, Markets, Restaurants, Cafes and Pubs • 13 Comments »