Another Sunday, another Roast. Last Tuesday I woke up with the idea of making a very slow roasted joint of lamb marinaded in yoghurt, mint and garlic. By Friday though, unable to find any similar recipes I decided to make something up. Inspired by the Lamb Mechoui I made a few weeks ago, the roast [...]
Posted in Main Meals on Mar 3rd, 2009
Recently we decided to sort through our mountain of cookbooks to separate the wheat from the chaff and provide us with a bit more space. Whilst going through this we’ve rediscovered some of our more sporadically used books. Flicking through The African Kitchen by Josie Stow and Jan Baldwin I spotted an exciting looking alternative [...]
Posted in Lunchbox, Main Meals on Feb 18th, 2009