Tag Archive 'Rick Stein'

A couple of weekends ago, I had a weekend morning with nothing much to do but wait for the Cricket or Rugby to start. I ended up watching Saturday Kitchen, which we’ve not done in ages. On the show they showed a recipe from Rick Stein’s Food Heroes series which caught my eye. Mr Stein [...]

Read Full Post »

We held a dinner party for six peopleĀ over the Easter weekend and were keen to plan a menu which could be prepared completely in advance and require only heating, plating a serving on the night. Sundried Tomato, Spinach & Feta Filo Pastry Pie —— Vegetable Mousakka with Greek Salad, accompanied with Black Olive & Rosemary [...]

Read Full Post »